The taste of the Ramos Gin Fizz cocktail is really very unusual and attractive. The combination of delicate cream and citrus juices is truly difficult to imagine in one glass. Although the cocktail is difficult to prepare and takes longer than any other cocktail, it is definitely worth it. Take the time to make Ramos Gin Fiz and indulge in an explosive combination.
Cocktail recipe Ramos gin fizz:
Pour 25 ml of quail egg white, 15 ml of lemon juice, 15 ml of lime juice, 50 ml of low-fat cream, 30 ml of sugar syrup and 50 ml of gin into a shaker
Add 5 ml orange blossom water
Shake thoroughly without ice
Fill the shaker with ice cubes and shake well again.
Pour through strainer into collins
Top up with club soda and gently stir with a cocktail spoon
Garnish with orange zest